toyotastes

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    • about
    • STORY
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toyotastes

toyotastestoyotastestoyotastes
  • Home
  • about
  • STORY
  • taste
  • writing
  • Recipes
  • press
  • taste-timonials

about toyotastes

Plated samosas with a green leaf and sauce on white plates.

Beginning in 2020 initially as a passion project, toyotastes is a food content space, supper club and private catering service, with a focus on innovative food and beverage ideas and recipes - many of which refresh and draw influences from Nigerian culinary traditions and flavour profiles. 


Plated yellow savory cakes with garnish and a side chutney on black plates.

As well as reflecting the founder, Toyo's, Nigerian heritage and London upbringing, toyotastes recipes take inspiration from a variety of the other cuisines and cultures that she has encountered through her different life experiences (such as living abroad in Hong Kong, Paris and Dubai). 



Savory puff pastry topped with a spicy vegetable mix and garnished with fresh herbs.

  

Whether you are familiar with the bold and unapologetic flavours that define Nigerian cuisines, or wish to broaden your palate and culinary imagination, join us on a journey of pushing traditional understandings of how certain ingredients should be used to develop a new generation of inventive crowd-pleaser dishes.


Smiling chef sitting at a table in a stylish restaurant with floral centerpiece.



Learn more about Toyo's journey

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